Our Menu
*Consuming raw or undercooked meats, fish, shellfish, and egg products may increase the risk of food borne illness • No Substitutions, Gluten Free Options
Specialty Rolls
All rolls topped with sesame seeds.
West Coast
$26.00
Snow crab, shrimp tempura, takuan, on top seared halibut, lemon, garlic aioli, yuzu pepper sauce, black tobiko, micro greens, sesame seeds, soy glaze

Dirty Blonde
$26.00
Shrimp tempura, spicy crab, avocado, cucumber, layered with yellowtail, crispy red onions, micro cilantro, finished with a sweet sushi glaze, and jalapeño ponzu drizzle
Ex Lover
$25.00
Yellowtail, salmon, crab salad, avocado, cucumber wrapped in soy paper (no rice), garnished with microgreens and soy glaze, ponzu

The Nekosan
$29.00
Tuna, yellowtail, salmon, snow crab legs, cucumber (no rice) wrapped, cilantro, tobiko, soy glaze, jalapeño ponzu, siracha

Dank
$25.00
Spicy crab salad, avocado, cream cheese, topped with sweet and spicy shrimp tempura, cilantro, sesame seeds and a sweet soy drizzle
Scallop Delight
$27.00
Asparagus, snow crab legs, spicy tuna, topped with avocado, Hokkaido scallops, micro greens, siracha, and soy mustard sauce
Special Hawaiian
$26.00
Spicy crab, avocado, cucumber, shrimp tempura, topped with spicy tuna, spicy mayo, sriracha, green onions, soy glaze, sesame seeds, and masago
Shiro Maguro
$26.00
Avocado, spicy tuna, shrimp tempura, topped with albacore, soy mustard, green onions, and a dot of sriracha

Crispy Rice Roll
$26.00
Chopped albacore and yellowtail, charred jalapeños, scallions, garlic aioli, a dot of sriracha, soy glaze, and sesame seeds
Salmon Aburi
$26.00
Avocado, spicy tuna, asparagus, cucumber, topped with seared salmon, sliced sweet onion, ponzu, and shaved bonito flakes, soy glaze

Baja Lemon Cilantro
$25.00
Crab salad, avocado, cucumber, topped with salmon, cilantro, ponzu, and sriracha

Flaming Ahi
$26.00
Spicy tuna, lobster salad, avocado, topped with seared tuna, jalapeño, sesame seeds, sweet soy glaze, and spicy aioli, siracha

Aloha Roll
$26.00
Shrimp tempura, crab salad, cucumber, avocado, topped with seared salmon, micro greens, spicy aioli drizzle, micro greens, soy glaze, topped with macadamia nuts

The Ultimate Hamachi
$28.00
Spicy yellowtail, shrimp tempura, avocado, cucumber, sprouts, topped with yellowtail, fresh lemon, jalapeño ponzu, cilantro, spicy mayo, jalapenos, soy glaze sriracha, and tobiko
Yelexico
$25.00
Spicy yellowtail, cucumber, avocado, jalapeno tempura topped with yellowtail, wasabi tobiko, fresh serranos, scallions, micro cilantro and ponzu
Bad Bunny
$28.00
Inside spicy krab, tempura asparagus, takuan, outside tuna, tempura lobster, chipotle aioli, masago, cilantro
El Perro
$28.00
Soft shell crab tempura, spicy krab, sprouts, cucumber, topped with seared cajun tuna, avocado, spicy aioli, soy glaze and garlic ponzu, togarashi, and micro greens

The Drew Sen -Yea!
$36.00
Lobster, tempura snow crab, avocado, cucumber, topped with bluefin tuna, hokkaido scallops, spicy truffle aioli, yuzu pepper sauce, rice pearls, lemon zest, tobiko, green onion, and gold flake

Fancy Roll
$38.00
Snow crab, shrimp tempura, asparagus topped with seared a5 wagyu, avocado, truffle aioli, yuzu pepper sauce, ponzu, togarashi, soy glaze and micro greens
Ed Not Ed
$27.00
Salmon tempura, lobster salad inside on top seared halibut, avo, micro cilantro, ginger glaze, lemon, sesame oil, togarashi and cilantro aioli
Neko Bomb
$35.00
Inside spicy tuna, cucumber, avocado, crunchy garlic, octopus tempura and outside seared chu-toro, garlic aioli, garlic ponzu, ginger glace, micro cilantro, rice pearls
The Duncan
$29.00
Spicy tuna, tempura jalapeno, avocado, and takuan inside topped with seared tuna, garlic aioli, lemon, miso glaze, micro cilantro
Mokamari Rolls
$29.00
Spicy yellowtail, jalapeño, cucumber, soft shell crab topped with peppered tuna, cilantro aioli, yuzu, micro greens and rice pearls
Mystic Mango
$29.00
Salmon, cucumber, asparagus tempura, mango inside, on top kanpachi, mango aioli, garlic ponzu, miso glaze, and tangerine pico
Bryan Garrie Toro Trio
$35.00
O-toro, chu-toro, negitoro, tuna, gobo, cucumber, takuan, and shiso leaf
Poke Bowls
Only served between 11:30am- 4:30pm *Choice of rice or salad*
Nekosan
$25.00
Fresh salmon, tuna, bacon kimchi, avocado, garlic chips, pickled shishitos, spicy poke sauce, seaweed salad, sunomono, and cabbage
Big Island Tuna
$25.00
Tuna, seaweed salad, sunomono salad, thinly sliced onion, black sesame seeds, avocado, and spicy poke sauce
Mango Mango
$24.00
Yellowtail, mango, sweet pickled onions, crab salad, cucumber, habanero aioli, cabbage, and garlic chips
The Big V (Vegan)
$22.00
Fried “shrimp”, avocado, sunomono, seaweed salad, mango, “crab” salad, edamame, green onion, sesame seeds, ginger glaze
Upstream
$23.00
Salmon, crab salad, enoki mushrooms, edamame, seaweed salad, crushed macadamia nuts, and a spicy aioli
Vegan Rolls
Avocado Maki
$8.00
Avocado, rice, seaweed
Kappa Maki
$7.00
English cucumber, rice, seaweed
Kanpyo Maki
$7.00
Traditional Japanese kanpyo, rice, seaweed
Garden of Eve
$16.00
Asparagus, radish sprouts, avocado, cucumber, yamagobo, sesame soy glaze
Bea-U - Tofu
$15.00
Fried tofu, avocado, kanpyo, sprinkled with furikake seasoning, soy glaze
El TJ
$16.00
Tempura shishito peppers, avocado, cucumber, sprouts, topped with jalapeño salsa fresca, micro cilantro
Sweetie Pie
$18.00
Sweet potatoes topped with avocado, thinly sliced lemon slices, and garnished with green onions, and sweet onion aioli
Green Monster
$15.00
Sweet potato, avocado, asparagus, roasted bell peppers, topped with seaweed salad
Oh Shrimp
$18.00
Takuan, “cream cheese”, asparagus, “shrimp” tempura, ginger glaze, avocado, micro greens
Vegan Rainbow
$18.00
“Crab” salad, avocado, cucumber topped with red and yellow peppers, kanpyo, soy glaze
Vegan Dragon
$19.00
“Crab” salad, cucumber, “shrimp” tempura topped with eggplant, avocado, soy glaze, siracha
Futomaki
$17.00
Takuwan, avocado, cucumber, sprouts, kanpyo, gobo
Christina’s Crispy
$19.00
Crispy rice topped with avocado, jalapeños, torched miso mayo, a dot of siracha, green onion, cilantro, ponzu, sesame oil, crunchy garlic, soy glaze